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Black cardamom
At Premium Food Industries, we proudly offer high-quality Black Cardamom, a spice valued for its bold, smoky flavor and rich aroma. Known as Kali Elaichi, black cardamom is widely used in Indian, Middle Eastern, and Asian cuisines to add depth and warmth to curries, rice dishes, meats, and masalas.
Sourced directly from trusted farms, our Black Cardamom pods are carefully handpicked, dried, and processed to preserve their natural flavor and essential oils. Apart from its culinary use, black cardamom is also known for its medicinal properties - supporting digestion, improving respiratory health, and boosting overall wellness.
Physical Specifications
| Appearance | Whole, clean, well-matured, and uniform pods; free from stones, dust, and other foreign matter |
| Color | Dark brown to black, depending on curing process |
| Purity | ≥ 98% |
| Moisture Content | ≤ 12% |
| Broken / Split Pods | ≤ 3% |
Chemical Specifications
| Volatile Oil Content | ≥ 1.5% |
| Crude Fiber | 6–10% |
| Ash Content | ≤ 8% |
| Acid Insoluble Ash | ≤ 1% |
| Pesticide Residue | As per international standards (FAO/WHO) |
| Microbial Load | Compliant with food safety standards |
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Supports digestive health and stimulates appetite
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Acts as a natural breath freshener
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Helps in respiratory relief and soothing throat irritation
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Contains antioxidants for general wellness
Leading Black cardamom Exporter and Supplier from India – Trusted by Businesses Worldwide.