Dhawda

Product Details:

  • Product Name : Dhawda
  • Origin : Traditional medicine, food industry, and cosmetic applications.
  • Botanical Name : Anogeissus latifolia
  • Description : Dhawda Gum is a natural gum obtained from the resin of the Dhawda tree, known for its yellowish to brownish color. This gum is valued for its thickening and emulsifying properties, making it a popular ingredient in various food products, including sauces and confectionery. In traditional medicine, Dhawda Gum is used for its potential health benefits, including anti-inflammatory and antimicrobial properties. Additionally, it is utilized in cosmetic formulations for its binding and stabilizing effects, contributing to the texture and consistency of creams and lotions. Its versatility and natural origin make it a sought-after ingredient in both culinary and industrial applications.

Physical Specifications:

Parameter Range/Specification
Appearance Yellowish to brownish resin
Color Light brown to dark brown
Purity ≥ 90%
Heavy Metals Compliant with international safety standards
Moisture Content ≤ 10%