Maize
Product Details:
- Product Name : Maize
- Origin : Culinary uses, animal feed, and industrial applications.
- Botanical Name : Zea mays
- Description : A staple grain known for its versatility, maize is used in a variety of culinary applications, from whole kernels to cornmeal and corn syrup. With its naturally sweet flavor and vibrant yellow color, maize is rich in carbohydrates, fiber, and essential nutrients, making it a vital source of energy and nutrition in diets worldwide. Its applications extend beyond the kitchen, serving as a key ingredient in animal feed and various industrial products.
Physical Specifications:
| Parameter | Range/Specification |
|---|---|
| Appearance | Whole kernels or ground cornmeal/flour |
| Color | Yellow, white, or blue (depending on variety) |
| Purity | ≥ 95% (for whole kernels) |
| Heavy Metals | Compliant with international safety standards |
| Moisture Content | ≤ 14% |
