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Green Moong
At Premium Food Industries, we take pride in being a leading supplier and exporter of Green Moong (whole green gram), delivering pure, natural, and nutrient-rich lentils to global markets. Known for their high protein content, fiber, and essential nutrients, Green Moong is a staple in vegetarian diets and is widely used in soups, curries, sprouts, and traditional recipes.
Our premium-grade Green Moong is carefully sourced, cleaned, and packed under strict quality standards to ensure freshness, aroma, and taste. Whether you are looking for bulk supply for wholesale, food industries, or retail packaging, Premium Food Industries guarantees unmatched quality and consistency.
Physical Specifications
| Appearance | Whole, clean, well-matured, and uniform-sized grains; free from stones, dust, husk, and other foreign matter |
| Color | Bright green to olive green, depending on variety |
| Purity | ≥ 99% |
| Moisture Content | ≤ 12% |
| Broken / Split Grains | ≤ 2% |
Chemical Specifications
| Protein Content | ≥ 23% |
| Crude Fiber | 3–5% |
| Ash Content | ≤ 3% |
| Acid Insoluble Ash | ≤ 0.5% |
| Pesticide Residue | As per international standards (FAO/WHO) |
| Microbial Load | Compliant with food safety standards |
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Rich in plant-based protein — supports muscle health
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High dietary fiber promotes digestive health
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Low glycemic index — suitable for diabetics
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Packed with antioxidants, folate, magnesium, and potassium
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Naturally gluten-free
Faqs
Green Moong is commonly used in curries, soups, sprouts, khichdi, and salads. It is a versatile ingredient in Indian and international cuisines.
Yes! It is rich in plant-based protein, fiber, iron, potassium, and essential vitamins, making it a great choice for a balanced diet.
Yes. Premium Food Industries offers bulk supply and export of Green Moong with customized packaging options to meet international standards.
