Product

Product Details:

• Product Name : Cinnamon
• Origin : Native to Sri Lanka (Ceylon cinnamon) and Southeast Asia (Cassia cinnamon), now cultivated in various tropical regions worldwide.
• Botanical Name : Cinnamomum verum (Ceylon cinnamon) / Cinnamomum cassia (Cassia cinnamon)
• Description : Cinnamon is a spice obtained from the inner bark of trees belonging to the genus Cinnamomum. It is characterized by its warm, sweet, and aromatic flavor, with a rich brown color. Cinnamon is available in two main varieties: Ceylon (true cinnamon) and Cassia, with Ceylon being more delicate and sweeter in flavor. This spice is widely used in both sweet and savory dishes, making it a popular ingredient in baking, cooking, and beverages. Beyond its culinary uses, cinnamon is also valued for its potential health benefits, including anti-inflammatory properties, antioxidant effects, and support for blood sugar regulation. Its delightful aroma and flavor make cinnamon a beloved spice in kitchens around the world.