Product

Product Details:

• Product Name : Lalpari Cloves
• Origin : Native to the Maluku Islands (Spice Islands) in Indonesia, now cultivated in various tropical regions, including Madagascar, Sri Lanka, and India.
• Botanical Name : Syzygium aromaticum
• Description : Lalpari cloves are the dried flower buds of the clove tree, known for their intense aroma and warm, sweet flavor. These cloves are characterized by their dark brown to black color and are typically used whole or ground in a variety of culinary applications. Lalpari cloves are highly valued for their strong, pungent taste, making them a key ingredient in spice blends, marinades, and both sweet and savory dishes. In addition to their culinary uses, Lalpari cloves are recognized for their potential health benefits, including antioxidant properties, anti-inflammatory effects, and support for oral health. Their distinctive flavor and aroma make Lalpari cloves a prized spice in kitchens and traditional medicine practices around the world.